Podcast episode #9 - Roger Kalberer
Star chef from Mels
Roger Kalberer is one of the best chefs in Heidiland with a national reputation. In Mels, he runs the Schlüssel restaurant, which has been awarded 17 GaultMillau points and a Michelin star. He talks about his - sometimes tough - apprenticeship years and what motivated him most at the beginning. The young top chef cooks in the "Schlüssel" restaurant in Mels and has worked under Andreas Caminada, among others. In his private life, however, he likes things simple and says: "Ghackets and Hörnli is something I like to eat".
Roger Kalberer
"I was already whizzing around the kitchen in my bobby car as a small child."
Listen to the whole episode with Roger Kalberer
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